WHAT IS MORE IMPORTANT THAN PASSING A VENDOR ORDERED AUDIT?

We do not conduct third party food safety audits, but rather help our clients to PREPARE for and PASS these audits. Our History is 100% PASS for our clients we have prepared.

Knowing where your in-plant deficiencies lie is the first step in enhancing your food safety and quality programs. Without this all-important knowledge, the integrity of your product and, ultimately, your brand may be at risk. What if you fail a mandatory vendor ordered third party audit?

FDA Consulting Services' experience and history of successes can make this daunting task easy. We will, working together, identify the strengths and weaknesses of your systems and develop, organize and implement written Food Safety & Quality programs, policies, procedures and monitoring documents necessary to ensure high audit scores.

Developed specifically for processors, our detailed audit preparation encompasses all aspects of necessary to pass any audit scheme. We can help at every step from the GAP analysis to intermediating the actual audit.

HOW TO GET STARTED More>>

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Some Recent Audit Scores

STERITECH - "PASSED" Blessing Seafood-Tucson, AZ - 11-09 Streamlined Blessing Seafood's existing HACCP Program and assisted on and offsite with Blessing Seafood's Food Safety Commitee and Teams to prepare them for their upcoming audit.

SILLIKER – 97% Collins Fish-Miami - 5-09

SILLIKER – 90% Lifeway Foods, IL 5-09

AIB – SATISFACTORY – (Royal Crown Bottling Company of Winchester) – 1-09 "FDA CONSULTING SERVICES (especially Bill Spinali) were on top of their game. Bill knew exactly what we needed to do, and how to proceed in order for us to pass the AIB audit the very first time. They are very knowledgeable and extremely efficient when it comes to food related audits. I would recommend Bill and his group to anyone wanting to gain an edge for passing this type of audit. Thanks"  W.E. BRIDGEFORTH III

SUPERVALU – "PASSED" (Dutch Maid Bakery-Boston) "I found FDA consulting to be nothing less than professional and informative at all times. They were always very supportive/sensitive to our unique manufacturing practices/requirements and diverse work force. Always instilling and teaching our associates the importance of “GMP” and how each has a roll/responsibility to maintain and practice the policies and procedures of “GMP” at all times. Due to the dedication and hard work of FDA Consulting we were able to pass our very important audit. I am personally grateful for all the direction and contributions FDA Consulting provided, I highly recommend their services." Thank you, Penny Evans Dutch Maid Bakery Inc.

AIB – 850 "EXCELLENT" (Florida Distribution Center)

Silliker – 88.5 "FAIR" (Chicago Dairy Products)

AIB – 950 "SUPERIOR" (Collins Fish-Miami)

AIB – 940 "SUPERIOR" (Seafood-Miami)

Silliker – 95 "EXCELLENT" (Seafood-Boston)

Silliker – 96 "EXCELLENT" (Stacy's Pita Chips)

Silliker – 97 "EXCELLENT" (Stacy's Pita Chips)

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NOW AVAILABLE

DO IT YOURSELF PREREQUISITE PROGRAM MODULES

Cost Effective Option to Develop your own Food Safety & Quality Manual

– Pass ANY Audit –

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Contact BILL to discuss your needs

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